Figure/Table detail

Verification and measurement of food regional stereotype in the context of representation and non representation
Xiong Wei, Huang Meijiao, Zhong Shiyao, Luo Xiaowen
SCIENTIA GEOGRAPHICA SINICA, 2024, 44(5): 883-889.   DOI: 10.13249/j.cnki.sgs.20230250

南方北方
关键词均值±标准差t(4)关键词均值±标准差t(4)
  注:***P<0.001 ;t(4)代表关键词的均值与给定常数4(中立)之间是否存在显著差异。
米饭6.10±0.909.36***面食6.03±0.7810.09***
白切鸡6.05±0.869.39***锅包肉5.88±1.076.33***
清蒸鱼5.85±1.056.22 ***份量偏大5.75±1.085,32***
清淡5.17±1.422,75***重口5.68±1.094.02***
份量偏少5.73±1.405.95***饺子5.53±1.478.94***
偏甜5.31±1.503.56***偏咸5.92±1.233.55***
Table 2 Keywords means of Southern and Northern food stereotype
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