论文

我国人均粮食变化的地理研究

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  • 华东师范大学地理系, 上海200062

收稿日期: 1995-08-21

  修回日期: 1995-12-23

  网络出版日期: 1996-05-20

GEOGRAPHICAL RESEARCH ON CHANGE OF GRAIN PER CAPITA IN CHINA

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  • Department of Geography, East China Normal University, Shanghai 200062

Received date: 1995-08-21

  Revised date: 1995-12-23

  Online published: 1996-05-20

摘要

人均粮食占有量是反映粮食供给水平的重要指标。本文分析了我国人均粮食占有量变化的阶段和地理特征,并探讨了其与粮食增产的关系,对因地制宜调控人粮关系有一定参考价值。

本文引用格式

郭柏林 . 我国人均粮食变化的地理研究[J]. 地理科学, 1996 , 16(3) : 238 -244 . DOI: 10.13249/j.cnki.sgs.1996.03.238

Abstract

The possessive ratio of grain per capita. is the important index that reflects supply standand of grain. The article analyses the stages and geographic characteristies of the change of possessive ratio of grain per capita. in China and probes into the relationship between it and increment of output of grain. It is worthy of reference that regulates the relationship between people and grain in line with local conditions.

参考文献

1 周立三.从人口资源与生态环境的观点分析我国国情与农村经济发展.地理学报,1990,45(3):257~262.
2 郭柏林.我国粮食生产水平的地理研究.华东师范大学学报(国土开发与区域经济专辑),1991,72~78.
3 郭柏林.我国粮食分布重心轨迹特征及动力.上海农业学报,1992,8(1):62~74.
4 郭柏林.我国粮食播种面积变化的地理研究.经济地理,1995,15(1):55~60.
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